Ouachita Mountain Baking Co. has partnered with Fat Rabbit Farms to get more sourdough on your table!

Country Loaf: Weighing in at 800 grams, the country sourdough loaf is a "medium" option to OMBC’s pure sourdough loaf.

Maple Wheat Sandwich: Made with real maple syrup, this alternative to honey wheat, has a great balance of sourness and sweetness for the perfect sandwich!

White Sandwich: OMBC’s says, “this your trusty white, buttery sourdough sandwich bread!”

Utilizing local artisanal bakers promotes Fat Rabbit Farms mission of quality, sustainability, and community.